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Slow Cooker Sweet Meatballs

Slow Cooker Sweet Meatballs

Total Time: 2 hours, 10 minutes

Yield: 6

Ingredients

  • • 2 pounds of beef, minced
  • • ¼ cup of ketchup
  • • ¼ cup of hoisin sauce
  • • 2 cups of cranberry sauce
  • • 22 saltine crackers, crushed
  • • ½ cup of milk
  • • 2 tablespoons of soy sauce
  • • 1/3 cup of onion, minced
  • • 2 tablespoon of sugar
  • • 2 eggs, beaten
  • • 2 teaspoons of garlic powder
  • • Black pepper
  • • Salt

Instructions

  1. Combine the crackers with beef, onion, milk, garlic powder and eggs in a bowl then season them and mix them slightly.
  2. Combine the rest of the ingredients in a pressure cooker and form the beef mix into meatballs and set them in it.
  3. Seal the pot and cook the meatballs for 2 h on low then serve it warm and enjoy.
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