Dump Chocolate Cake

Creamy Pizza Dip
Slow Cooker Pumpkin Cheese Cake

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Dump Chocolate Cake

Total Time: 4 hours, 20 minutes

Yield: 4

Dump Chocolate Cake

Ingredients

  • • 1 package (16 ounces) of devil food cake mix
  • • 1 cup of nutella
  • • 1 ½ cups of milk
  • • 1 package of chocolate pudding mix
  • • 1 stick of butter, melted

Instructions

  1. Grease a slow cooker and cover it with a parchment paper then lay in it the devil food cake mix followed by a layer of the chocolate pudding mix then drizzle on them melted butter followed by the milk and nutella.
  2. Press down the ingredients to the bottom to make sure they are all soaked with milk then cover the slow cooker and cook the cake for 3 to 4 h on low.
  3. Once the time is up, allow the cake to cool down for 15 min then serve it and enjoy.
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Creamy Pizza Dip
Slow Cooker Pumpkin Cheese Cake
Mouna Brs
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